Asian Spaghetti Recipe

Asian Spaghetti Recipe

3 tbsps. CRISCO oil, halved
1/2 lb. uncooked spaghetti
3 tbsps. soy sauce
3 tbsps. sesame seeds
1 green onion (scallion), trim then slice thin.

In a big pot of water that has been adequately salted, put in the 2 tbsps. of CRISCO and the uncooked spaghetti and cook pasta following the instructions on its package.

Make sure that pasta is not overcooked. Drain inside a colander and set aside.

In a skillet over medium flame, heat 1 tbsp of oil and saute the sesame seeds for about 2 mins. or just until they are browned well.
In a bowl, mix together toasted seeds, soy sauce and the green onions with the pasta and serve while hot.