Easy Fettuccine Recipe
3 cups of hot noodles
1 can of soup (cream of mushroom)
3/4 cup of milk
4 tbsps. of butter
1/2 cup Parmesan, grated
In a big saucepan, pour in the soup and stir it up until it becomes smooth. Add in the cheese and milk. Sauce should be heated prior to serving.
Mix in butter to the noodles then combine this with the soup mix. Serve the dish with some extra cheese.
Makes 4 servings.